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Group toasting with cups of colorful lattes and juice at a cafe table, featuring latte art in various colors.
Close-up of a bowl with creamy green spinach dip garnished with microgreens and a piece of toasted bread dipping into it.
French toast with cream and blueberries on a plate with custard.
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Breakfast bowl with mango puree, chia seeds, granola, raspberries, blueberries, and microgreens in a white bowl.
A stacked vegetable sandwich on focaccia bread served on a white plate with paper underneath.
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Dessert with ice cream and drizzle on toast, served on a plate, with a fork and a glass of orange juice on a table.
@loam_bistro
@loam_bistro
BREAKFAST FOR $11 Protein goals = achieved. 💪 Soft + fluffy brioche bun with bacon AND ham and a runny sunny-side up egg. 🍳 Only available at Happy Hour from 9-11 AM weekdays (except Wednesday). Loam you later. 📍 230 Esplanade W, North Vanc
MANGO HOJICHA 🥭 Sweet mango. Creamy Milk. Nutty hojicha. No notes. Come and try this refreshing sip before it’s gone at the end of the month. 😋 📍230 Esplanade W, North Vancouver 📷 @hhagency.ca
THE CLASSICS 🤌💋 Impossible to go wrong with our English Cassoulet, Prosciutto Hot Honey Sando or our Bone Marrow Omelette. Which one is your fave? 📍 230 Esplanade W, North Vancouver 📷 @hhagency.ca
BENNY ENERGY 🍳 We understood the assignment. Now you decide: Ham Benny - $14 (Happy Hour) Petit Lobster Tarragon Benny - $18 (Happy Hour) Maple Glazed Bacon Benny - $23 Lobster Benny (2 Bennies) - $29 Choose wisely. Or don’t. Get them all
WE GOT WHAT YOU NEED 🫶 Which one of our faves will you be ordering today? Don’t forget! Happy Hour is on from 9-11 AM with brunch dishes starting from $11 😋 📍 230 Esplanade W, North Vancouver 📷 @hhagency.ca
NEW FEATURES IN THE HOUSE 😋 If you needed a reason to brunch… here it is. 🟩 GREENHOUSE SALMON BENNY – $25 Toasted brioche topped with smoked salmon and poached eggs, finished with a creamy herb hollandaise infused with basil and par
MATCHA IS BACK 🍵 Don’t call it a comeback… actually do. Direct from Kyoto, back in stock for your daily fix. Also, available in our retail section. The global shortage of matcha means prices have gone up a bit. Worth it? Obviously.
NEW FEATURES DROP 😋 Launching THIS Saturday, April 4 and yes… you’re ordering both. 😉 🟩 GREENHOUSE SALMON BENNY – $25 Toasted brioche topped with smoked salmon and poached eggs, finished with a creamy herb hollandaise infused
5 DAYS LEFT 🏃‍♀️ Only a few more days left to try our March Features including: 🥕 BRAISED BEEF & ROOT GRATIN – Slow braised beef with carrots, potato and parsnip in rosemary beef jus, topped with silky mashed potato and baked until
LAST DAY FOR EXTENDED HAPPY HOUR Final call. Happy Hour dishes starting at $11 from 9–12 PM. 🙌 Weekend resos are filling up fast, you know what to do. Link in bio or take your chances with a walk-in. 😉 Come Loam 😘 📍230 Esplanade W, Nort
LAST CALL FOR EXTENDED HAPPY HOUR It’s not too late. Two more chances to hit up our extended happy hour. Tasty eats. Easy on the wallet. Say less. 9–12 PM. Loam you soon. 😘 📍230 Esplanade W, North Vancouver 📷 @hhagency.ca
COMMUNITY VOTE: FRENCH TOAST EDITION 🍞 Strawberry Pistachio people… sweet, fresh, a little put together. Tiramisu people… rich, indulgent, no regrets. Which one are you? Vote below 👇 Check out our recent appearance on @globalbc ma
MARCH FEATURES 😋 This is your friendly mid-month reminder that our March features aren’t going to eat themselves. 😉 🩷 PINK BEET ROOT LATTE – Roasted beetroot blended with steamed milk and a touch of sweetness. Smooth, creamy, earthy
WHAT WE ACTUALLY ORDER 👀 We eat here more than you do. Respectfully. Save this and share it with your brunch buds before your next Loam with us. 😉 📍230 Esplanade W, North Vancouver 📷 @hhagency.ca
HAPPY SPRING BREAK 🕘 Today is day 1 of our extended Happy Hour! Come by from 9-12 PM from today until Friday (except Wednesday, we’re closed) to snag these 👆 droolworthy dishes starting at $11. Loam you soon! 😘 📍230 Esplanade W, North V

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